My Mom's Pumpkin Bread

Because all other Pumpkin Bread i have tasted sucks in comparison and wanting to make the world a better place, here is my mom's pumpkin bread recipe.  It comes from something like a Duncan Hines book or something but still people make crap pumpkin bread.  I would not pass this along before her passing, but I feel it is Ok now.

• 1 Large Can Pumpkin <- 30="" believe="" i="" li="" not="" oz="" sure="">
• 4 3/4 cups sugar
• 7 eggs
• 1 3/4 cups salad oil
• 1 1/6 cups water
• 4 1/2 cups flour
• 3/4 tsp baking powder
• 3 tsp baking soda
• 1 3/4 tsp cloves
• 1 3/4 tsp cinnamon
• 1 3/4 tsp allspice
• 1 1/2 cups golden raisens
• 1 3/4 Cups walnuts (optional my cousin is allergic to nuts)

Mix in order. Crisco baking pan. Bake 1hour 20 minutes at 325 degrees